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Lean Beef
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Lean beef is beef that contains a lower amount of fat, especially saturated fat, compared to regular cuts of beef. Lean beef typically has: less total fat, less saturated fat, fewer calories per serving. Examples of lean beef are: Sirloin, Tenderloin, Top round, eye of round. High in protein, rich in iron, contains vitamins like B12 and zinc. Lower fat makes better for heart health compared to fattier cuts.