Cottage Cheese
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Cottage Cheese
£0.00
Taxes included.
Cottage cheese is a soft, fresh cheese made from the curds of cow's milk, known for its mild flavour and slightly lumpy texture. Made from separating milk into curds (solid) and whey (liquid). Has a creamy, slightly tangy taste. It is usually sold in small, soft lumps. High in protein, low in fat and calories (depending on type). Contains calcium for bone health.